Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic.

Gary Mehigan, award-winning restaurateur and MasterChef Australia judge, writes from the heart as he provides us with recipes for much-loved comfort food that soothe the soul and nourish those you love. These are the dishes he cooks at home and loves to eat&;more than 90 classic recipes with modern twists. Every recipe is accompanied by practical kitchen tips that will ensure you create delicious, satisfying results each time.