The Little Japanese Cookbook
The Little Japanese Cookbook explores the traditions of Japanese food, a cuisine noted for the simplicity and harmony of its flavours and the beauty of its presentation - from the food itself to the dishes in which it is served. Includes more than 80 recipes for a range of Japanese food, including street food, seafood specialities and festival foods, as well as special features on food traditions such as sushi, tea and noodles.
Auteur | | Murdoch Books Test Kitchen |
Taal | | Engels |
Type | | Hardcover |
Categorie | | Kookboeken |