Classic Sourdoughs
In a revised edition that includes a new bread-making technique and new recipes, the authors provide 100 recipes for sourdough bread, including Herb Spelt Bread, No-Knead Kamut Bread, Malt Beer Bread and much more. Original.
Auteur | | Ed Wood |
Taal | | Engels |
Type | | Paperback |
Categorie | | Kookboeken |