A fun way to get kids interested in Harry Potter also interested in food. --New York Magazine Conjure up feasts that rival the Great Halls, sweets fit for the Minister of Magic, snacks youd find on the Hogwarts Express, and more! This Bestselling unofficial Harry Potter cookbook is perfect for chefs of all ages, from new readers to longtime fans--no wands required! Bangers and mash with Harry, Ron, and Hermione in the Hogwarts dining hall. A proper cuppa tea and rock cakes in Hagrids hut. Cauldron cakes and pumpkin juice on the Hogwarts Express. With this cookbook, dining a la Hogwarts is as easy as Banoffee Pie! With more than 150 easy-to-make recipes, tips, and techniques, you can indulge in spellbindingly delicious meals drawn straight from the pages of your favorite Potter stories, such as: Treacle Tart--Harrys favorite dessert Mollys Meat Pies--Mrs. Weasleys classic dish Kreachers French Onion Soup Pumpkin Pasties--a staple on the Hogwarts Express cart With a dash of magic and a drop of creativity, youll conjure up the entrees, desserts, snacks, and drinks you need to transform ordinary Muggle meals into magical culinary masterpieces, sure to make even Mrs. Weasley proud!