Smoking Meats Cookbook 1 - Masterbuilt Smoker Cookbook
Learn how to smoke meat like a PRO with this amazing Masterbuilt Smoker Cookbook.
Using an electric smoker is a worry-free way to make impressive meals packed with flavor. There is no need to stand guard with this easy and wise cooking method — just simply set and forget, and the smoker will do the rest. Try any of these fantastic electric smoker recipesfor a perfect, quick, weeknight dinner.
For your satisfaction, this Masterbuilt Electric Smoker Cookbook offers:
- The best recipes that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients
- Special chapter for seafood lovers, paleo-friendly and vegetarian diets
- Electric Smoker A-Z guide**,** with time chart and other handy tips, which'll help you utilize your Masterbuilt Smoker like a PRO
- Expert Techniques which'll help you to choose your own electric smoker and know the benefits of using it
After reading this book, you will be able to:
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Sort out the types and forms of wood used for smoking
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Professionally pair meat with the wood
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Identify correct meat smoking time and temperature
Here is a list of some recipes to try:
- Smoked Corned Beef with Potatoes
- Pork Tenderloin Appetizers
- Smoked Chicken Tenders
- Smoked Salmon with Peppercorn Crust
- Smoked Summer Vegetables
Auteur | | Adele Baker |
Taal | | Engels |
Type | | E-book |
Categorie | | Kookboeken |