Legends are very often born from BBQ - not the just art of cooking something on the grill, but also from the rubs, brines, sauces and marinades that flavor the foods we lump together as BBQ.

This book is chock full of some old favorite rub and sauce recipes plus many new ones that will delight and tingle the tastebuds of your family and friends. We’ve included recipes in each category that will suit every palate and imagination that you serve. Best of all, they are easy to prepare and even easier to use.

The simple addition of a thirty-minute rub or a slather of BBQ sauce to a boring hunk of meat will change a good recipe into a great one. We’ve provided you some excellent recipes here that will do just that.

So, whether you fire up a gas grill, load up a charcoal cooker, smoke your meats or just prepare them in a conventional oven or stovetop - there is something here for you to use. Your flavors will be enhanced and your tummy will be happy. So will everyone that joins you.

Pick up your copy today... Enjoy!