Les Petits Plats Francais
A beautiful guide to creating tasty and hearty homemade risotto, with easy to follow steps, hints, and tips
In this stylish guide to preparing the perfect risotto every time, you'll find basic information and easy-to-follow instructions, along with recipes for risottos with a range of flavorings: fruits and vegetables, fish and shellfish, and meat. Includes a conversion chart.
| Auteur | | Laura Zavan |
| Taal | | Engels |
| Type | | Hardcover |
| Categorie | | Kookboeken |
