Perfume and Flavor Materials of Natural Origin
A perfumer's and flavorist's practical description of available materials, their origin, production and processing, appearance, odor and flavor type, evaluation, application and availability with brief notes on their main constituents, replacements and most common adulterants.
Auteur | | Steffen Arctander |
Taal | | Engels |
Type | | Hardcover |
Categorie | | Taal |